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FGV TV

An Afternoon with Gaia Gaja - Comments (0)
Test Driving the Durand Corkscrew for Dodgy Corks in Old Bottles - Comments (0)
Respect for History, for Tradition, for Wisdom marked by Silver Hair. Bartolo Mascarello, Langhe, Barolo. - Comments (0)
“Stop the Wine-ocide” Kaani 2012 – My Deep Dark Secret + a Wine Tip - Comments (0)
Video Wine Tip: Broken Cork Stuck in Your Bottle of Filthy Good Vino! Use a Coat Hanger! - Comments (0)

Filthy Good Bread

#IGBreadClub Hamelman Country Bread is DONE! Sourdough Version! - Comments (0)
Launching The Filthy Good Bread Files! Sharing Adventures of a Home Cook Baking Artisan Sourdough! - Comments (0)
How to Cram 4 Loaves of Filthy Good Sourdough Bread into a Domestic Oven! - Comments (0)

Filthy Good Food

“Carrot Love …” I love my Veg. Apparently they Love Each other Too! - Comments (0)
Pesto! Pesto! Pesto! - Comments (0)
Thrift form Nose to Tail – The Economics of Pig Farming - Comments (0)
Panzanella Party! - Comments (0)
I Found a Golden Ticket! Chocolate Induced Endorphin Rush … The Lindt Experience - Comments (0)

Filthy Good Vino

Launching Wine Decoded! - Comments (0)
An Afternoon with Gaia Gaja - Comments (0)
A bit of Rhône on the bench over the last week! - Comments (0)
Making Wine is Just Like Raising Kids … You Gotta Put in the Time! - Comments (0)
Squishing Time! Firing Up the Basket Press for the FGV Bathtub Cabernet - Comments (0)

Filthy Now Vino

A few Chianti’s on the deck Monsanto & Isole e Olena - Comments (0)
2015 Vic Wine Show Winners on the Bench - Comments (0)
The Filthiest “FilthyGoodVino” from 2013! - Comments (0)

Filthy Old Vino

Taking a look at the Lauded 2004 Barolo Vintage … A Wicked Retrospective - Comments (0)
Wanna know how to save a 49 year old wine … READ THIS! - Comments (0)
What can you learn from tasting 14 x 1988 1989 1990 Baroli from the best producers? - Comments (0)
13 Vintages of Gaja Barbaresco over 5 decades of Gaja with Anthony D’Anna - Comments (0)
Definite contender for wine of the year & it’s only February! - Comments (0)

For Export

An Afternoon with Gaia Gaja - Comments (0)
Taking a look at the Lauded 2004 Barolo Vintage … A Wicked Retrospective - Comments (0)
Wanna know how to save a 49 year old wine … READ THIS! - Comments (0)
What can you learn from tasting 14 x 1988 1989 1990 Baroli from the best producers? - Comments (0)
Passopisciaro the Jurasic Park of Wine! Ancient Vines Revived to Create the Liquid Essence of Etna! - Comments (0)

Genevieve

A Beautiful Day - Comments (0)
Genevieve @ The Grid - Comments (3)
Fergal the Foetus 9 days overdue CTG No. 2 #HurryUpFergal - Comments (0)

Random Fun Stuff

Could “Sniffer” – Google Glasses for the Nose signal the end of the Winemaker? - Comments (0)
The Sommelier is Dead, Long Live Rob Higgs!! A Fantasmagorical Creation - Comments (0)

Uncategorized

Wishing you all a Happy Prostate, Sane Brain & Filthy Good Movember! - Comments (0)

Vintage 2015

Making Wine is Just Like Raising Kids … You Gotta Put in the Time! - Comments (0)
Squishing Time! Firing Up the Basket Press for the FGV Bathtub Cabernet - Comments (0)
Post Fermentation Maceration Begins! Pushing for Wine Yumminess! - Comments (0)
I GOT WOOD! Prepping French Oak for the Bathtub Cabernet! - Comments (0)
Stalks! Stalks! Stalks! Filthy Good Vino Bathtub Winemaking Project Day 6 Tannin Management - Comments (0)

Wine

Filthy Good Vino Wine Project Day 2: Managing Fermentation - Comments (0)
Could “Sniffer” – Google Glasses for the Nose signal the end of the Winemaker? - Comments (0)
Respect for History, for Tradition, for Wisdom marked by Silver Hair. Bartolo Mascarello, Langhe, Barolo. - Comments (0)
Are Flash Sites & Daily Deals getting Wine Lovers Hooked on Cocaine .. I Mean Cheap Wine? - Comments (0)
“Stop the Wine-ocide” Kaani 2012 – My Deep Dark Secret + a Wine Tip - Comments (0)

Wine Review

A few Chianti’s on the deck Monsanto & Isole e Olena - Comments (0)
2015 Vic Wine Show Winners on the Bench - Comments (0)
Taking a look at the Lauded 2004 Barolo Vintage … A Wicked Retrospective - Comments (0)
A bit of Rhône on the bench over the last week! - Comments (0)
What can you learn from tasting 14 x 1988 1989 1990 Baroli from the best producers? - Comments (0)

Wine Tip

Wanna know how to save a 49 year old wine … READ THIS! - Comments (0)
Test Driving the Durand Corkscrew for Dodgy Corks in Old Bottles - Comments (0)
FilthyGoodVino Wine Tip #1: The Wine Saver Smackdown Has Ended at a cost of $0 … Sorry Coravin! - Comments (0)
The ultimate Filthy Good Vino cork challenge! Mould, 1000 Pieces & Wine Diamonds! - Comments (0)
Wine Tips: Filthy Good Vino’s Best Technique for Cleaning Wine Glasses - Comments (0)

Winemaking

Making Wine is Just Like Raising Kids … You Gotta Put in the Time! - Comments (0)
Squishing Time! Firing Up the Basket Press for the FGV Bathtub Cabernet - Comments (0)
Post Fermentation Maceration Begins! Pushing for Wine Yumminess! - Comments (0)
I GOT WOOD! Prepping French Oak for the Bathtub Cabernet! - Comments (0)
Stalks! Stalks! Stalks! Filthy Good Vino Bathtub Winemaking Project Day 6 Tannin Management - Comments (0)

Who is Behind Filthy Good Vino?

Paul Kaan in Rome Sucking Back Filthy Good Vino

Filthy Good Vino circulates through my body. 13 years Working as a Winemaker with Gurus around the Wine World, squishing grapes, turning them into liquid gold saw to that. What gets me off are wines that say drink me. Wines with personality. Genuine, individual, authentic wines expressing their origins through time (vintage) and place (vineyard). Harmonious, beautifully textured vino with flavours that entrance and linger long. Nothing beats sharing a table, plate and glass of Filthy Good Vino with good friends or … scaly mates.